Fred Bollaci Enterprises Signs New Gourmet 'Golden Palate Partners' July 22 2014

Renowned Southampton Hot Spots Secure Top Billing As Premier Gourmet Light Destinations

NEW YORK & PALM BEACH, July 21, 2014 - Fred Bollaci, CEO and President of Fred Bollaci Enterprises, the definitive international authority on gourmet

'La Dolce Vita' living, has signed two Southampton, New York-based gourmet hot spots as new

'Golden Palate Partners,' it was announced today.

Bollaci, who is passionate about seeking out the world's best gourmet restaurants, chose these distinctively different East End gourmet eateries as they each exemplify his commitment to healthy gourmet light living and uphold the highest standards of excellence.

"As a native New Yorker, I spent many summers in the Hamptons enjoying the exquisite freshness of farm to table gourmet meals," said Bollaci. "I chose 75 Main Restaurant and Lounge as a prime example of fresh, farm-sourced, gourmet light dishes." Bollaci added, "The Golden Pear Café, a Main Street Southampton landmark destination for over a quarter Century, features spa-light dishes that use only the finest locally sourced ingredients."

After losing 150 pounds in just one year, Bollaci, a sommelier with a refined palate, continues to enjoy the world's finest food and wine while maintaining a healthy balanced lifestyle. He travels the globe hand-picking 'Golden Palate Partners' that exemplify his vision. Bollaci believes that no one should skimp on quality, taste, or satisfaction when attempting to lose weight.

Zach Erdem, owner of 75 Main Restaurant and Lounge is thrilled to be in the company of some of the best restaurants in the world. "I met Fred several years ago before his weight loss. Today I am proud to be part of his success and the exclusive 'Golden Palate Partners' family."

Located on Main Street in Southampton, 75 Main celebrates incredible Italian and New American cuisine in an upscale, contemporary environment. It is the preferred Hamptons dining and nightlife destination for both locals and celebrities alike. Some of Fred's favorite healthy gourmet dishes include the signature Watermelon Arugula salad and organic Hummus platter.

The Golden Pear Café, owned by chef, Keith Davis, with locations in Southampton, East Hampton, Bridgehampton, and Sag Harbor, is known for its signature coffee, farm sourced health conscious gourmet breakfast and lunch specialties, with vegetarian and gluten-free options. The Café also offers an extensive line of private label gourmet foods, coffees, and The Golden Pear Cookbook! Please visit:

"I am truly honored to be chosen as one of only two Fred Bollaci Enterprises 'Golden Palate Partners' in the Hamptons," said Keith Davis. Our spa breakfast and select light lunch specials perfectly meet Fred's discerning standards, using the freshest and finest ingredients available locally."

Bollaci says that both of his new 'Golden Palate Partners' are must-visits for anyone looking to experience the 'Best of the Hamptons.'

Fred Bollaci Enterprises will debut Fred's memoir, Your Life. Your Way. Gourmet! in the Fall of 2015, featuring delicious and healthy gourmet recipes that he developed with chefs from 75 of the nation's top restaurants. Bollaci also plans to launch a line of healthy gourmet lifestyle products, and provide discerning diners with the definitive FBE 'Golden Palate Partners' 'A' list of preferred national and international destinations. His long-range plans include adding an imported products division and a select city rollout of upscale gourmet Italian American restaurants.